From the Chef's Corner: Monday, January 21 to Friday, January 25, 2013.

Posted: January 20, 2013

From the Chef's Corner: Monday, January 21 to Friday, January 25, 2013:Monday, January 21:Chicken Stew.Tuesday, January 22:Lasagna.Wednesday, January 23:Grilled Cheese & Soup.Thursday, January 24:Baked Fish.Friday, January 25:TBA.